MENU

*Prices and menu vary according to location. Service charge will be added according to location. All menu prices exclude tax.
  • LUNCH SIRLOIN

    Aussie top sirloin is seasoned with bold spices and seared just right. Served with butter rice and fresh veggies.

    ¥1,209(¥1,330 w/ tax)

  • LUNCH RIBEYE STEAK

    This is the steak lover’s steak. Well-marbled, juicy and savory Aussie ribeye steak. Served with butter rice and fresh veggies.

    250g ¥2,673(¥2,940 w/ tax)

  • LUNCH CHOPPED STEAK (HAMBURGER STEAK)

    Mouth watering hamburger steak topped with demiglace sauce. Served with butter rice and fresh veggies.

    ¥1,345(¥1,480 w/ tax)

  • DICED STEAK & RIB COMBINATION

    Half rack of baby back pork ribs and diced cut top sirloin. Served with butter rice and fresh veggies.

    ¥1,618(¥1,780 w/ tax)

  • THE OUTBACKER BURGER

    Topped with lettuce, tomato, onions, mustard and pickles. Add cheese, at no charge.

    ¥1,309(¥1,440 w/ tax)

  • FETTUCCINE AGLIO OLIO

    Fettuccine tossed in spicy garlic oil topped with grilled chicken and tomatoes.

    ¥1,000(¥1,100 w/ tax)

  • BBQ CHICKEN

    Grilled BBQ chicken thigh served with butter rice and fresh veggies.

    ¥1,164(¥1,280 w/ tax)

  • STEAKHOUSE WRAP

    【Limited quantity】Sliced steak wrapped with mixed cheese and diced tomatoes in a warm flour tortilla. Served with a side of Aussie Fries.

    ¥1,136(¥1,250 w/ tax)

  • STEAK MEDALLIONS

    【Limited quantity】Black pepper crusted steak bites tossed in a demiglace sauce. Served with butter rice and fresh veggies.

    ¥1,145(¥1,260 w/ tax)