NEWS

  • Outback focuses on the countermeasures above against the COVID-19 virus, so that our customers will be able to enjoy dining in our restaurants with security. We are looking forward to your visit. *The details of countermeasures may varies according to locations.

    SAFETY GUIDELINE (PDF)

  • 2022.05.13

    Menus Temporary Not Available

    At Outback, a part of our menu is temporary not available. Please check here for the menu list at each location. Thank you for your kind understanding.

    For further detail, please contact the location nearest you.

  • 2022.05.09

    Change of Business hours

    According to local government requests, each location will change its operation hours as below for the foreseeable future. Thank you for your kind understanding.

    For further details, please contact your nearest location directly.

  • 2022.05.09

    Information of ingredients used at Outback Steakhouse (updated on 5/1)

    Below is the list of ingredients used at Outback Steakhouse locations in Japan.
    Please understand that this information is subject to change. Once the change is made, we will post the updated information as soon as possible.

    Information of ingredients used at Outback Steakhouse (updated on 5/1)PDF 43KB

  • 2022.03.22

    About Bloomin’ Onion

    Due to the lack of supply from US, Bloomin’ Onions might not be available temporarily. For further details, please contact your nearest location directly.

    We ask for your kind understanding.

  • 2021.04.20

    Tohoku Earthquake and Tsunami Charity Drive Update

    Outback Steakhouse would like to thank our customers who took part in supporting our charity drive from April 10th, 2021, to the 18th. We are proud to announce that Kookaburra Wings Regular 461 dishes and Small 323 dishes were sold, raising a total of 812,681 JPY. The entire amount will be donated to the Disaster Headquarters of Fukushima, Miyagi and Iwate prefectures evenly on April 23rd. We extend our warmest appreciation for all your support.