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Successfully Reproduce the taste of OUTBACK !





Heating Instruction
1
Microwave
Thaw ribs in a refrigerator for a day or under running water*.
Remove ribs from packaging, place on a plate, cover with a layer of plastic wrap and microwave on heat 500W for 3 min to 3 min 20 sec.
2
Oven
(to enjoy more savory flavor)
Thaw ribs in a refrigerator for a day or under running water*.
Preheat oven to 220℃, remove ribs from packaging, place tray and heat for approx. 10 min.
*For better taste, recommend to avoid
using microwave to thaw.
