MENU

*Prices and menu vary according to location. Service charge will be added according to location. All menu prices exclude tax.

  • LUNCH SIRLOIN

    Aussie top sirloin is seasoned with bold spices and seared just right. Served with butter rice and fresh veggies.

    ¥1,418（¥1,560 w/ tax）

  • LUNCH RIBEYE STEAK

    This is the steak lover’s steak. Well-marbled, juicy and savory Aussie ribeye steak. Served with butter rice and fresh veggies.

    150g ¥2,727（¥3,000 w/ tax）

    300g ¥3,427（¥3,770 w/ tax）

  • LUNCH CHOPPED STEAK (HAMBURGER STEAK)

    Mouth watering hamburger steak topped with demiglace sauce. Served with butter rice and fresh veggies.

    ¥1,418（¥1,560 w/ tax）

  • DICED STEAK & RIB COMBINATION

    Half rack of baby back pork ribs and diced cut top sirloin. Served with butter rice and fresh veggies.

    ¥1,727（¥1,900 w/ tax）

  • THE OUTBACKER BURGER

    Cheeseburger served with Aussie fries and coleslaw.

    ¥1,364（¥1,500 w/ tax）

  • FETTUCCINE AGLIO OLIO

    Fettuccine tossed in spicy garlic oil topped with grilled chicken and tomatoes.

    ¥1,091（¥1,200 w/ tax）

  • BBQ CHICKEN

    Grilled BBQ chicken thigh served with butter rice and fresh veggies.

    ¥1,227（¥1,350 w/ tax）

  • STEAKHOUSE WRAP

    【Limited quantity】Sliced steak wrapped with mixed cheese and diced tomatoes in a warm flour tortilla. Served with a side of Aussie Fries.

    ¥1,273（¥1,400 w/ tax）

  • STEAK MEDALLIONS

    【Limited quantity】Black pepper crusted steak bites tossed in a demiglace sauce. Served with butter rice and fresh veggies.

    ¥1,273（¥1,400 w/ tax）